51 Dawson Street, Dublin 2
Roasted Delica Pumpkin, Spiced Seeds, Balsamic Muscat Grapes, Aged Parmigiano Reggiano
Truffle Mashed Potatoes, Bacon Roasted Sprouts, Red Currant Sauce, Jus Roti
Potato Dauphinoise, Sauté of Spinach and Raisins, Celeriac Purée sauce Bordelaise
€65.95 Per Person plus 12.5% Service Charge
(V) Denotes vegetarian friendly
*Above menu is subject to change/Menu is compulsory for parties of 10 and over.
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