Set Christmas Lunch Menu

€67 Per Person Plus 12.5% Service Charge

STARTERS

Roasted Parsnip and Chestnut Soup (V)

Alsace Bacon, Crème Fraiche and House Brown Bread

Salad of Heirloom Beetroot & Goats Cheese (V)

Dublin Hill Farm Goats Cheese, Walnut Dressing, Candied Walnuts

Chicken Liver Parfait

Raisin Aux Armagnac, Madeira Gelée, Toasted Brioche

Classic Prawn Cocktail

Fresh Avocado, Crisp Lettuce, Sauce Marie Rose

MAIN COURSES

Ring Farm Free Range Chicken Supreme

Truffled Potato Pave, Parsnip Purée, Bacon Roasted Sprouts, Sauce Albuféra

Haunch of Wicklow Venison

Potato Dauphinoise, Celeriac and Pear Purée, Vichy Carrots, Mulled Wine Jus

Chargrilled 10oz Sirloin Steak

Pepper sauce, Triple Cooked Chips

Clare Island Organic Salmon

Chive Pomme Purée, Sauté Spinach, Pickled Cucumber, Dulse and Caviar Velouté

Champagne & Black Truffle Risotto (V)

Sautéed Wild Mushrooms, Black Kale, Toasted Pine Nuts, Aged Parmesan

DESSERTS

Crème Brûlée

with warm Madeleines

Classic Eton Mess
Christmas Pudding

Bailey’s Gelato, Armagnac Crème Anglaise

Spiced Apple Crumble

Vanilla Gelato, Blackberry Coulis

Please Note

Allergens
An allergen information booklet is available upon request — please ask your server. We are happy to accommodate dietary requirements where possible. Please inform your server of any allergies or intolerances before ordering.

Gratuities
All tips, gratuities and service charges are distributed in full to our staff in a manner agreed with them, based on their role in service delivery.

Menu Notice
Menu items and prices are subject to change without notice.

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