STARTERS
  • Maple & Chilli Roasted Butternut Squash Soup, Pistou
    Roasted Hazelnuts
  • Shrimp Cocktail with Heirloom Tomato
    Avocado Purée
  • Salad of Beetroot & Ryefield Goats Cheese
    Walnut Dressing
  • Potted Duck, Green Peppercorns, Cornichons
    Toasted Sourdough
MAIN COURSES
  • Traditional Roast Turkey
    Pork & Chestnut Stuffing, Cranberry Relish
  • Grilled Sirloin Steak
    Pepper Sauce, Hand Cut Chips
  • Fillet of Organic Irish Salmon
    Hollandaise Sauce, Spinach, Hand Cut Chips
  • Haunch of Wild Irish Venison
    Red Cabbage, Parsnip Purée, Fondant Potato
  • Spaghetti with Tomato, Feta
    Olives & Basil
DESSERTS
  • Eton Mess
  • Trinity Crème
  • Christmas Pudding
    Brandy Butter, Crème Anglaise
  • Selection of Ice-Cream
  • *PLEASE NOTE MENU IS SUBJECT TO CHANGE
€51.00 Per Person,12.5% Service Charge will be added to Parties of 6 and over

Parties of ten and over must choose our Set Christmas Menu