AVAILABLE: Mon/Tues 5.00pm until close/ Wed/Thurs/ Fri 5.00pm until 6.45pm/ Sat 12pm until 5pm/Sun 1pm until close.


SAMPLE MENU
STARTERS
  • Soup of the Day    /  (V)
  • Shrimp Cocktail
    toast melba
  • Heirloom Tomoatoes, Mozzarella, Basil Gremolata    /  (V)
    pinenuts, balsamic
  • Chicken Liver Parfait
    raisins, madeira jelly, toasted brioche
MAINS
  • Chargrilled Hickory Smoked Pork Chop
    choucroute, green beans
  • Steak Frites    /  €5 supplement
    sauce bearnaise,
  • Fried Haddock and Triple Cooked Chips
    mushy peas, sauce tartar
  • Grilled Sea Trout
    purple sprouting broccoli, risotto verde
  • Pumpkin & Ricotta Ravioli
    goats cheese, spinach, walnut pesto (V)
  • Sample Daily Special    /  €14.95
    Honey Roasted Confit of Duck Leg, puy lentils, pancetta, roasted potatoes, watercress
DESSERTS
  • Rhubarb Brulee
    gingernut biscotti
  • Lemon Pudding
    custard & raspberry
  • Salted Caramel Chocolate Tart
    honeycomb ice cream
  • 2 Courses    /  €23.95
  • 3 Courses    /  €28.95
  • Daily Special    /  €14.95
    (available until 5pm)
  • (V) Denotes vegetarian dish
  • All our Beef, Lamb, Poultry & Pork products are of 100% Irish origin. Service charge of 12.5% applies to parties of 6 or more.
  • The above menu is a sample only, therefore is subject to change.